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Category: Ios
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Mylopotas, the marvellous big golden sand beach on Ios
The soft golden sand and wonderful turquoise water at Mylopotas beach
Golden arc: What a great beach! For years, I heard and read that Mylopotas regularly ranks as one of the top beaches in all the Greek Islands. In May I found out why, when I finally got to see it for myself. My first glimpse of Mylopotas was from our hotel — the Hermes Ios — high up one of the mountains that ring Mylopotas bay, beach and valley. The beach’s broad golden arc of sand and the bay’s appealing clear turquoise water looked impressive enough from a distance. Up close, they looked amazing.
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Serene & secluded Kolitsani beach on Ios
Overlooking Kolitsani beach and bay from a nearby mountainside
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Scene of tranquillity: Beach lovers would probably consider the accommodations where we stayed on Ios in May — the Hermes Hotel at Agios Ioannis — to be ideally situated. To the left of the hotel, and visible from its breakfast room and bar, is the island’s most famous beach: Mylopotas, a gorgeous curved strand of golden sand. About a 20-minute hike down the mountain valley to the right is Kolitsani, a secluded small beach accessible only on foot or by sea.
Kolitsani beach spans the foot of a long, narrow bay with shallow turquoise water. There is a large white private villa and some 12-meter cliffs on one side of the bay, and a steep hillside covered with wildflowers, herbs and low scrub bushes on the other. The beach itself is divided into two separate sections by a rock outcropping and giant boulder that jut into the sea. One side has soft brown sand, while the other is covered in large stones and rocks.
Sign at the top of the trail that winds down the mountain to Kolitsani beach
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Favourite tavernas: Drakos at Mylopotas for relaxed dining with beach, bay & sunset views
Drakos Taverna at Mylopotas beach on Ios during sunset on May 23 2011
Seaside drinks & dining: We found our favourite taverna on Ios thanks to advice from a fellow Canadian traveller, Cathy, who visits the island regularly. Last March, I asked if she could recommend any reasonably-priced seaside restaurants that offered scenic views as well as tasty traditional Greek cuisine. At the top of Cathy’s list was Drakos Taverna at the far end of Mylopotas beach. “It’s a really good authentic restaurant,” she said.
We were at Mylopotas on May 20 when I started feeling peckish for a light midafternoon snack. I recalled that Cathy had suggested Drakos taverna, so that’s where we headed. CONTINUED ON PAGE 2
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Greece holiday 2011: Arriving at Ios
The golden sandy beach near Gialos Port on Ios
Hello Gialos: When I told a friend back in the spring that we would be going to Ios, she wondered why. “It’s ugly!” she scowled. “Every time the ferry stops there on our way to Santorini, I think the island looks like a giant lump of rock.” We had seen Ios several times from ferries, too, but never considered it “ugly.” It always looked, to us, like a typical Cycladic island: a rugged landscape of rocky, almost barren mountains dotted with whitewashed cube-shaped buildings; beautiful beaches on sun-soaked bays along the coast; and gorgeous blue waters of the Aegean Sea all around. When we finally stepped onto Ios soil for the first time ever back in May, the island appeared much nicer than we had expected. Given its notorious reputation as a non-stop summer party place for kids in their 20s, we had thought Ios would be somewhat scruffy and dumpy, but it was anything but. In fact, it looked rather pretty.
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