Tag: tavernas (page 2 of 3)

Good eats on Andros island

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Agia Marina Taverna Andros

 Mastrozannes Restaurant at Agia Marina beach — where we enjoyed fabulous views with the two best dinners of our Andros visit

 

Memorable meals: We ate exceptionally well during our first-ever trip to Andros last spring, feasting on delicious Greek cuisine at every restaurant where we dined. At almost all of the establishments, either the settings and ambience, or the views, were as impressive and memorable as the meals. As a lucky bonus, we were treated to excellent food as well as particularly remarkable locations, views and atmosphere at two of the restaurants.

This was the case with our favourite place to eat on Andros —  Mastrozannes Restaurant near Batsi — where we ate dinner two nights in a row on the taverna’s spacious open-air terrace beside Agia Marina beach. On both evenings (one of which was my birthday dinner celebration), our wonderful meals of tantalizing home-cooked Greek cuisine were topped off with complimentary side servings of superb sea and sunset views, shown in the photos below.

 

view from Agia Marina Taverna Andros

 

view from Agia Marina Taverna Andros

Above are just two of the splendid scenery and sunset views we enjoyed from our table at Mastrozannes Restaurant

 

Another standout eating spot was Drosia mezedopoleio in the leafy mountain village of Menites near Andros Town. There, we lunched on a variety of savory selections, including a local Andros specialty, frutalia, in a truly sublime and unforgettable setting — a sun-dappled terrace encircled by tall trees, lush vegetation and the sound of streams coursing through the gully below.

I Parea in the heart of Andros Town proved to be a good choice for lunch and dinner, while  Archipelagos and O Nonas (both in Chora) and Stamatis taverna in Batsi also served up tasty dinners.

Drosia restaurant terrace in Menites

Shade trees and thick vegetation surround the outdoor dining terrace at Drosia mezedopoleio in Menites village, seen  here in a photo that appears on the restaurant’s Facebook page

 

Please click on the link below to continue reading and see more restaurant photos on page 2 of this post .

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Kokkari’s waterfront restaurant row

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Kokkari village Samos

Taverna signs compete for customers’ attention along the waterfront pedestrian promenade in Kokkari village on Samos island.

 

 

Kokkari Samos

Another view of “restaurant row” from a position a bit farther along the strip

 

 

Kokkari village Samos

A view from across the bay of restaurants along part of the Kokkari waterfront

 

 

Kokkari village Samos

The tavernas have sheltered dining terraces either right next to the water or beside the narrow shore that extends along part of the harbourside

 

 

Kokkari village Samos

The tables offer scenic views of the harbour, in all directions …

 

 

Kokkari village Samos

… while some waterfront bars offer comfortable cushioned seats for customers to relax in while enjoying drinks and the Kokkari scenery

 

2012 Greek holiday report: Exploring Naoussa

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Naoussa windmill

This old windmill in Naoussa might be a cute studio residence, but I didn’t notice any sign indicating if it’s available as rental accommodations

 

[This is the second instalment of a multi-part report on my May 2012 visit to Naoussa village on Paros island. The first part of my report described my arrival at Paros and the first evening I spent in the town of Naoussa following an 8-day visit to Mykonos.]

 

Wednesday May 23 2012

 

First full day:  My room at Hotel Manos was so dark and quiet, I got a good night’s sleep and woke feeling refreshed and eager to get to know Naoussa better.

I got a bit of a surprise when I went into the bathroom to shave — no hot water came out of the sink faucet, even after I let it run a considerable time. No chance for a smooth shave today! Fortunately, there was plenty of hot water — very hot water, in fact — in the shower. Then, before I went downstairs for breakfast, I booted up my laptop so I could check my email. Although the receptionist had assured me that there was wi-fi access throughout the hotel, I could not obtain a signal in my room. I did get a weak connection from the terrace, and managed to briefly get online, but  the signal repeatedly cut out and eventually I had no luck getting back on. I took the laptop with me when I went to breakfast, hoping I would have better luck in the main hotel building.

 

 

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2012 Greek holiday trip report: Mykonos Part 3

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Remezzo area of Mykonos Town

All quiet on the northern front: Even though it was a gorgeous morning, very few people were out and about when I walked past the Remezzo area of Mykonos Town at 10 a.m.

 

 

[Editor’s Note: This is the latest instalment in a series of reports on my 2012 vacation. Those of you who have already read Part 1 and Part 2 may want to go back and take another look through those posts — I have added several videoclips to each part.]

 

 

Thursday May 17

 

Sounds of silence: My fourth day on Mykonos started off with brilliant sunshine and plenty of peace and quiet.

The breakfast room at Hotel Tagoo was almost empty, with just a handful of guests showing up during the time I was there. It seemed like most people were sleeping in to recover from either a late night on the town or too much fun at the beaches the day before.  Two guests who did make it down for breakfast told me that a friend of theirs from Mykonos would be taking them on an early afternoon driving tour around part of the island. They had room for a fourth person, and invited me to tag along. They planned to visit some beaches I had not seen in a few years, plus at least one I had never been to before, so I jumped at the opportunity to join them.

Since I had a few hours to fill before the island drive about, but didn’t feel like laying in the sun by the pool, I took a walk into town. The streets were surprisingly quiet and empty with practically no vehicular traffic and pedestrians. It was incredibly serene — and almost surreal  — hearing only birdsong and sound of my shoes on the pavement. I didn’t expect that, at 10 a.m., I would have most of the Tagoo area and much of Mykonos Town all to myself. A cruise ship was docked at Tourlos, so I fully expected to run into groups of tourists wandering around, but the parking area next to the Old Port (where the cruise ship shuttle buses drop passengers off) was eerily quiet. I passed fewer than a dozen people during my 10-minute walk between the port and Taxi Square.

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Greece holiday pic of the day

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restaurants in Naoussa on Paros

Taverna tables in a courtyard next to the fishing harbour in Naoussa on Paros

 

 

Good eats at Grikos

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Grikos Bay Patmos

We stayed at gorgeous Grikos Bay on Patmos in May 2010 …

 

Stamatis taverna Grikos Bay Patmos

… and enjoyed meals at Stamatis taverna in the harbour area …

 

Flisvos restaurant Grikos Bay Patmos

… at Flisvos restaurant on the hillside overlooking the bay …

 

Ktima Petra taverna Grikos Bay Patmos

… and at Ktima Petra on the road to nearby Petra beach

 

Fantastic food: There are two things we remember most about our first-ever trip to Patmos in 2010: the beautiful scenery at Grikos Bay, and the equally impressive meals we had at three restaurants in the Grikos area. In fact, while we were on Samos after our visit to Patmos, we kept commenting about how much we missed the food at Grikos. And to this day, we still talk about one of the delicious dishes we enjoyed during two different dinners:  the roasted chickpeas at Flisvos restaurant. My attempts to recreate the recipe at home have failed miserably, so I’m hoping that some day soon we can return to Grikos and order them again!

Here’s a brief recap of our four memorable meals at Grikos Bay:

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Just hanging around ’til dinnertime

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octopus hanging to dry

Octopus hang on a line outside Drakos taverna at Mylopotas beach on Ios

 

octopus drying on a line

Octopus drying in the sun at Babulas Taverna in Mykonos Town

 

Seafood staple: I’ll never forget the first time I saw a plate of cooked octopus. It was in Toronto’s famous Greektown on the Danforth district at a restaurant that — thankfully — no longer exists. We had gone to Greektown to have dinner with our friend, Sarah, and wound up at this particular restaurant because it was the only place in the neighbourhood that didn’t have a long line of people waiting for a table. That should have been a clear warning sign that the restaurant’s quality might be questionable, but we were hungry and didn’t feel like waiting to get into any of the popular places down the block. What a mistake!

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Greece holiday 2011: Three Mykonos restaurants that hit the spot with great food, service & prices

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Nicolas Taverna Agia Anna Beach Mykonos

The dining highlights of our Mykonos visit in May included a delicious home-cooked lunch on Agia Anna beach at the Nazos family’s Nicolas Taverna …

 

Oregano taverna on Mykonos

… a hearty and very satisfying dinner at Oregano Cook & Grill  …

 

Ithaki taverna at Ornos beach on Mykonos

… and a wonderful meal with a good friend at Ithaki on Ornos beach

 

Mmmm-mmm Mykonos: I hope you’ll pardon the pun, but one of my biggest “beefs” about Mykonos is that the island has so many dining spots, you smell food cooking and see people eating practically everywhere you go. That’s especially the case in the confusing maze of streets in Mykonos Town, where a half-hour stroll will take you past dozens of tavernas, cafés and snack bars with chairs and tables in the narrow streets or bougainvillea-shaded terraces and courtyards merely steps away. It literally seems like everywhere you look, restaurant staff are busy serving food and beverages, while tourists and locals alike are sitting down to enjoy their snacks, meals or drinks. Of course, everything always looks tantalizing and smells divine!

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