I love this fab drone aerial video of Mykonos, my first and still one of my all-time favourite Greek islands. The 4-minute film features some of the island’s most picturesque places, including the Mykonos Town harbour, the rustic Little Venice seafront, Paraportiani church, the world-famous windmills, and gorgeous Psarou and Super Paradise beaches. (The ultra-luxe hotel with the private plunge pools is the Grecotel Mykonos Blu resort at Psarou, in case you were wondering.) Click the arrow to admire the Mykonos beauty from above.
Category: Greek Islands videos (page 10 of 20)
Click on the arrow to view Santorini The One, the lead video in a series of clips produced earlier this year to promote Santorini tourism. The island now hopes to become a popular travel destination all year long.
Four seasons of splendour: If all goes according to plans currently under development, winter won’t be “off season” on Santorini anymore. That’s because the island has set its sights on becoming a year-round travel destination, beginning in 2016.
And it’s already off to a good start — around 100 hotels will be open on the island this winter, as will a number of restaurants and shops.
Santorini’s plans fit nicely with the Greek government’s own announced goal of extending the country’s tourism season to 12 months a year and upgrade the quality of Greece’s tourism product. (On many islands, the season presently lasts only from late April until the end of October, with most tourist-related businesses closed the other months.)
More than sun and sea
Although many travellers associate Santorini and other Greek islands with summer sunshine, beaches, warm weather and water sports, the mayor of Thira Municipality, Anastasios Nikolaos Zorzos, says Santorini has many more features and attractions to offer tourists regardless of time of year.
“Santorini’s tourism model is not based on ‘sun and sea’ but on ancient treasures, geology, traditional architecture and gastronomy — features that are guaranteed to attract visitors throughout the year,” Mayor Zorzos said, according to a December 1 news report on the Greek Travel Pages (GTP) website.
The GTP report said the tourism development plan, branded as “Santorini: Year-Round Destination,” is a collaborative effort between the municipal government and island businesses. The program will promote alternative forms of tourism and will seek to establish “new products and activities” to draw visitors during what are now off-season periods.
Online ad campaign underway
To promote the initiative, GTP says, Santorini has kicked off a 3-week online advertising campaign on European versions of some of the world’s top travel websites, including TripAdvisor, Airbnb, Expedia and Lonely Planet. Special banner and videos ads also will appear on various sections of the National Geographic website accessible to web users in the program’s target markets — the U.K., the Netherlands, Germany, France, Austria, Belgium, Italy and Scandinavia.
Seeing Santorini’s stunning scenery, architecture and archaeological sites without the crowds and heat of summer appeals to me, and people I’ve spoken to who have been to Santorini in late fall and late winter have told me they found the island just as spectacular if not more enjoyable at those times.
The large number of hotels remaining open this winter will be comforting news to people worried they will have trouble finding accommodations if they decide to pay Santorini a visit sometime between now and the spring. Last year, I saw online travel forum posts in which people who could only take winter holidays said they were considering last-minute trips to Santorini, but feared they would have few if any choices of hotels. They certainly won’t have such cause for concern this winter.
Winter restaurant and wine bar listing
For visitors wondering where they will be able to dine if they do take a winter trip to the island, Santorini photographer Anna Sulte has posted on her website a list of more than a dozen restaurants and wine bars that will be open. The list includes establishments in Fira, Firostefani, Imerovigli, Oia, Exo Gonia, Megalochori, Akrotiri beach and Ag. Georgios Perivolos.
Another good reason to go to Santorini in the winter — bargains on air transportation, which can be hugely expensive during the regular travel season. A few days ago, a friend in Athens told me she saw flights from Athens to Santorini available this month for as low as €9.99. If I had been able to travel now, I would have purchased plane tickets to Santorini in a snap!
Santorini photographer Anna Sulte posted this photo of Fira on her Anna’s Photo Facebook page on January 20 2015, with the caption: “This is how green it is right now.” It drew a response from one viewer who wrote: “Looks like there is just no time of year when it isn’t breathtakingly beautiful!” Indeed!
Here’s a video that will whet your appetite for a trip to Crete! Produced by the checkinCreta travel website, Crete — feel the island is a nearly 4-minute-long film featuring mouth-watering views of honey, cheese and wine production, a γιαγιά (Greek grandmother) preparing home-made pies, an olive harvest, and tantalizing Cretan beach, coast and landscape scenery. καλή όρεξη!
Batsi is a scenic seaside village on the northwest coast of Andros
Village views: When I told several regular travellers to Greece that we were planning a trip to Andros, they gave me two conflicting points of view about Batsi, a seaside village and beach resort on the island’s southern coast, about 6 km from Gavrio port. Half of my acquaintances recommended we stay in Batsi, which they had personally stayed in and enjoyed. The other half warned me to avoid it altogether, and to stay only in or near Chora (Andros Town) instead. “Batsi has no soul,” said one. “It’s just a purpose-built resort with no character. It doesn’t feel very Greek there,” said another.
With my friends’ opinions about Batsi poles apart, I did more research and ultimately concluded that it was in fact where we should stay after spending three nights in Chora. But instead of choosing accommodations in the built-up area of Batsi, I booked us into a hotel at a scenic beach less than a 20-minute walk away. (I will be writing about the Aneroussa Beach Hotel in an upcoming post).
Approaching the harbour and the waterfront commercial strip of Batsi during the walk into town from our hotel
I felt apprehensive the first time we walked into Batsi, hoping we wouldn’t be disappointed. Happily, we weren’t — either then or on any of the other two times a day we visited the village. It’s pleasant, it does feel Greek, and it doesn’t have the artificial look and atmosphere of a resort specifically built for tourists (it’s not a place for shopaholics, though — they won’t find streets lined with trendy fashion boutiques or retail stores). We liked it — in all types of weather, no less. There was a mix of conditions during our May 28 – 31 visit — sunshine, clouds, strong winds and even a light rainfall — and we thought Batsi looked nice in all elements.
Click on the arrow in the middle of the image to see video views of Batsi from three different places along the bay. A strong wind was blowing stormclouds over the area when I took the videos, and within a hour there was a short but light shower. Rain or shine, we thought Batsi looked beautiful.
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Approaching the Stenies mountainside settlement on Andros island
Valley village: There is much to see in the mountain and valley areas near Andros Town (also called Chora) on Andros Island. In fact, visitors could easily spend several days sightseeing and exploring the surrounding countryside by car or, if they prefer, by foot (the island boasts a network of nearly two dozen sign-posted walking and hiking trails, several of which start in or near Chora).
Unfortunately, we didn’t have that much exploration time at our disposal. During the first two days we stayed at Andros Town in late May, we spent much of our time in and around Chora itself. But on our third (and final) day, we ventured a little further off to do some hillside hiking in Stenies village and vicinity.
At Stenies, visitors can stroll past churches, red-roofed houses and palatial private villas nestled against verdant valley hillsides …
… and see historic ruins, including the crumbling Bistis-Mouvelas tower house, which dates from the 17th Century
Situated less than a 20-minute drive from Andros Town, Stenies is a residential settlement area that stretches across rolling hillsides in a mountain valley verdant with flowers, greenery and towering Cyprus trees. Blue-domed churches and large houses with red tile roofs rise from the leafy slopes, while several sprawling estates with palatial private villas indicate that Stenies is a popular valley enclave for the affluent. Besides recently-built and still-under-construction stone mansions, the hillsides are home to some crumbling old buildings, including the Bistis-Mouvelas tower house, which was built in the 17th Century. And on the coast at nearby Gialia Bay are two beaches — the pebbly Empros Gialia, and the sandy Piso Gialia, where travellers can stop for a meal on the seaview terrace at Gialia Restaurant and Snack Bar.
We spent several hours at Stenies, where we wandered along a series of paved paths and dirt trails that meandered up and down hills, past attractive homes, over mountain streams and across grassy fields, eventually making our way to and from the Bistis Tower. After working up hearty appetites hiking in warm temperatures under a mixed sky of sun and clouds, we drove to Drosia restaurant in the village of Menites for a midafternoon lunch break. (Staff at the Andros Town hotel where our travelling companions were staying had highly recommended we drop by Drosia for a meal. We enjoyed it as much as they had promised we would.)
Part of Drosia restaurant’s very pleasant tree-shaded patio is seen in this photo from the Drosia Facebook page
Drosia’s outdoor terrace was as delightful as its delicious food — shaded by soaring trees, the patio is perched on the edge of a ravine through which streams cascade down the steep slopes. As we sat amidst thick vegetation, with the sound of water rushing in the creeks below us, it truly felt like we were in a lush island oasis — something we’ve never experienced on predominantly barren other islands in the Cyclades, like Mykonos, Ios or Santorini.
It was just a short — but sweet — visit to Stenies and Menites, and we realized we had merely scratched the surface in terms of the multitude of things to see and do in both areas. We hope we get the chance to go back and see more.
I shot this short video from the mountain road that took us to Stenies. It shows views of the mountainside settlement as well as nearby Gialia Bay. Click on the arrow to start the video.
Please click on the link below to turn to page 2 of this post, where you can read more about our day and view some of our photos of Stenies and Menites. You can see full-size versions of the pictures, along with dozens more, in my Stenies and Menites album on Flickr.
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Astypalea is an inspiring short film by Eva Rodriguez and Ignasi Llobet
Intriguing imagery: We have been to Astypalea just once, for an introductory 3-day visit back in 2009, but after watching the video posted above, I regret that we didn’t spend more time there. We missed so many amazing sights!
Astypalea is a short video that was created by Eva Rodriguez and Ignasi Llobet. It’s only two minutes long, yet the film is packed with intriguing images and spectacular scenery from what the two filmmakers rightly describe as “one of the most beautiful and unspoiled Greek islands.”
Filmed by Ignasi with a handheld Blackmagic Pocket Cinema Camera, the video follows Eva as she tours the butterfly-shaped Dodecanese island, pausing to admire and contemplate Astypalea’s striking landscape, beach, coast and village scenery. I recognized the spellbinding views from some of Eva’s vantage points, but felt a strong tinge of disappointment that I didn’t get to personally see many of the other sights while we were there.
Happily, Eva and Ignasi have shown me plenty of good reasons to consider a return trip.
Filming is a challenge under the intense Greek sun
But it isn’t just their film that has rekindled memories of our own brief visit six years ago. In notes describing their film, Ignasi said “it was practically impossible to see what I was shooting, focusing, exposuring and framing… under the Greek sun it’s impossible to see anything on the screen.”
That is so true. The sun is always incredibly brilliant in Greece, but in Astypalea I found it exceptionally intense. Even though I wore sunglasses, I couldn’t stop squinting, and my eyes often watered uncontrollably because of the searing sunshine. Like Ignasi, I couldn’t see anything through my camera viewfinder or LCD screen, either, and most of my photos wound up blurred, overexposed, or poorly framed because I could only point and shoot and hope for the best. (It didn’t help that I was in a jetlag haze much of the time — Astypalea was our first stop on a four-island itinerary that year, and it had taken us well over 24 hours of travel to get there.) You can see the photos that turned out okay in my Astypalea album on Flickr.
But do watch Eva and Ignasi’s film a few times — I think it’s remarkable for capturing the allure and charm of Astypalea, and making you feel like you’re actually there, experiencing the island yourself. If you can’t get to Astypalea, this film is the next best thing.
Many thanks to Eva for inviting me to publish the film on my blog. This is one of my favourite videos of Greece!
Rock N Roll Mykonos nightclub shared this image, by @michalisleventogiannis, on its Facebook page
Corks keep popping: Much like the bunny in the television commercials for the Energizer® brand of batteries, the Mykonos party scene just keeps going and going, fuelled in large part by a seemingly unquenchable thirst for champagne by travellers who have money to burn.
Last summer, I published a post describing how champagne was the summer’s top drink on Mykonos. Fast forward to this month, and Mykonos visitors still have an insatiable demand for the fine bubbly beverage — and that has been making headlines in international media.
This week, newspapers and websites around the world reported on a June 23 Bloomberg Business article entitled: As Athens boils and banks teeter, the party goes on in Mykonos.
This video, “Mykonos: The ‘Crisis-Free Island,” was posted online this week by Bloomberg Business. It explains why the champagne keeps flowing in Mykonos while the rest of Greece reels from its ongoing economic woes.
“Mykonos is not about austerity”
The Bloomberg piece was written by Tom Mackenzie, who travelled to Mykonos earlier this month after spending six days in Athens. Noting that the island’s bars, clubs and restaurants were busy, Mackenzie said Mykonos “could be another country, divorced from the nation’s economic woes. Mykonos is not about austerity. The hotels are among the most expensive in Europe, and a good night is measured in empty champagne bottles, stacked in piles. One three-liter bottle of Armand De Brignac champagne can set you back 12,000 euros (U.S. $13,500).”
Some of those bottles are practically flying off the shelves at Nammos, the premier beach bar and restaurant on Mykonos. Mackenzie interviewed the Nammos manager, who said “he sells 300 to 400 bottles of champagne” on an average night, “much of it shipped out to the yachts that line the harbor.”
Just some of the hundreds of bottles of champagne that Nammos restaurant and beach bar sells on an average night. Nammos shared this picture on its Facebook page with the caption: “Any time is the right time for champagne!”
Two golden bottles of Armand de Brignac champagne chill in a bucket of ice in this photo posted on Facebook by the Pinky Beach Mykonos restaurant and club at Super Paradise beach
Pinky Beach posted this image on Facebook on August 7 to promote two of its champagne and sunbeds special offers
Dozens of new businesses in 2015
Although the Bloomberg article got wide attention when it was picked up and shared by news services around the globe, it was basically paraphrasing an observation that I made at the beginning of May when I reported on dozens of new businesses that have opened on Mykonos this year. Mackenzie’s comment that “Mykonos “could be another country, divorced from the nation’s economic woes,” seems to be simply an abbreviated version of my statement that “While Greece shudders through its sixth straight year of devastating economic turbulence, Mykonos appears to be in a different world altogether, virtually unscathed from the recession that has ravaged the rest of the country.” Indeed, as I pointed out in my what’s new on Mykonos post, many regular visitors to the island will probably be asking themselves “Crisis? What Crisis?” when they arrive this summer to see all the new and freshly-renovated bars, clubs, hotels, restaurants and shops.
Project Mykonos is one of the newest nightclubs on Mykonos this year — a sister to the Project Club in London. This bottle of Moet & Chandon at Project Mykonos was photographed by mykonooos.com.
Sparklers herald the delivery of champagne at Toy Room Club Mykonos, another nightclub new to Mykonos this year (an island version of the Toy Room Club in London). This photo was shared on Facebook by mykonooos.com.
Top international brands flocking to Mykonos
Internationally-renowned retail chains, restaurants and nightclubs — most of which cater to an affluent clientele — have been scooping up all available rental space on the island in a bid to cash in on the big-spending jet-set travellers who have been vacationing on Mykonos during the last several years. The top-flight brands opening on Mykonos this season include Victoria’s Secret, Lapin House, Le Concept Avant-Garde, Six Senses Spa, Buddha-Bar, Hakkasan, and the chic London nightspots Bonbonniere, Project and Toy Room. They have been joined by four new hotels, two new upscale beach clubs, plus at least a dozen new restaurants and wine bars, with more reportedly on the way.
And it isn’t even high season for tourism yet — the peak months for travel to Mykonos are July and August, when the island will be awash with champagne. With so much bubbly flowing already, the heaps of empty bottles collecting behind some of the Mykonos beach clubs could be enormous by summer’s end.
Click on the link below to continue reading page 2 of this post.
A bevy of beauties with bubbly at Toy Room Club
Champagne on the bar at Monarch Restaurant & Beach Club, a new dining and party venue at Kalo Livadi beach
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Filipe Samora captured breathtaking Santorini sights in this spellbinding film posted on Vimeo. I loved watching the video and am sharing it here so you can enjoy the exhilarating images of this incomparably beautiful Greek island.
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